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      Cook jobs in Down at Accor 271 -280 of 321 (0.001s)

      Demi chef de partie

      PuneAccor

      ...in the preparation and cooking. Help manage a specific section of the kitchen, ensuring timely preparation and delivery of food. Follow recipes and kitchen standards to ensure consistency in taste, portion size, and presentation of dishes. Monitor stock levels for your section, ensuring ingredients are available and fresh, and [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Commis - south indian cuisine

      ChennaiAccor

      ...them Master all basic cooking methods like cutting of ingredients and preparing daily mis-en-place for the assigned station Prepare food items as per standard recipe cards whilst maintaining portion control and minimizing wastage Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP) [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Cook 2

      WinnipegAccor

      Company Description"Why work for Accor?" We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Demi chef -saudi only turkish food

      MadinahAccor

      ...Partie in preparing and cooking Turkish dishes according to recipes and standards Ensure the quality and consistency of all food items produced in the kitchen Maintain a clean and organized work station, adhering to food safety and hygiene regulations Collaborate with kitchen staff to ensure smooth operations during service [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Food & beverage manager

      6th of October CityAccor

      ...beverage staff, including chefs, cooks, servers, and bartenders. Develop and implement staff training programs to enhance their skills and knowledge. Evaluate staff performance and provide feedback and coaching. Monitor food and beverage inventory levels and ensure that supplies are always available. Implement systems for [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Commis ( indian )

      KolkataAccor

      ...them Master all basic cooking methods like cutting of ingredients and preparing daily mis-en-place for the assigned station Prepare food items as per standard recipe cards whilst maintaining portion control and minimizing wastage Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP) [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Chef de partie

      MarysvilleAccor

      ...you’ll do: Prepare and cook dishes across a variety of service styles, including à la carte and events Maintain strong food safety and hygiene practices at all times Collaborate with the team to develop creative, seasonal menu items Mentor and guide junior chefs, encouraging professional growth Help ensure smooth [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Culinary intership

      CádizAccor

      ...supervision. Assist in cooking food according to the chef’s guidance. Maintaining Cleanliness and Organization: Keep your workstation clean and organized following hygiene and safety regulations. Wash and sanitize utensils, equipment, and work surfaces. Inventory Management: Help monitor ingredient stock and report [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Clubhouse grill cook iii

      San DiegoAccor

      ...bone meat prior to cooking  Ability to wash, peel, cut and shred fruits and vegetable to prepare them for use  Ability to have a positive relationship with other departments  Ability to bake, broil, sauté and steam meats, fish, vegetables and other foods  Ability to measure and mix ingredients according to recipes   Must [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Pastry cook iii

      San DiegoAccor

      ...of cleanliness throughout the cooking area. Must be able to read and follow menus and recipes and compute basic mathematical calculations. This person must be able to work a flexible schedule. Complete understanding of allocated stations to work efficiently Banquet and restaurant plated desserts General bakery production – [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor
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