Cook jobs in Down at Accor 301 -310 of 321 (0.000s)

Commis i/ii

Kuala LumpurAccor

...portioning Follow recipes and cooking instructions precisely to ensure consistent quality Prepare and present dishes according to established standards Operate and maintain kitchen equipment safely and efficiently Maintain a clean and organized work station Collaborate with other kitchen staff to ensure smooth operations during [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Executive sous chef

Kuala LumpurAccor

...cuisines, modern and classical cooking techniques, and current culinary trends Strong understanding of Malaysian cuisine and proficiency in using local ingredients Demonstrated creativity in developing innovative and refined dishes Expertise in menu development, food costing, and inventory management In-depth knowledge of HACCP [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef de partie

Kuala LumpurAccor

...of the kitchen Prepare, cook, and present dishes according to menu specifications and quality standards Assist the Head Chef and Sous Chef in developing new menu items and improving existing recipes Ensure proper food storage, handling, and rotation to maintain freshness and minimize waste Train and supervise junior kitchen [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Sous chef

Kuala LumpurAccor

...cuisines, modern and classical cooking techniques Strong understanding of Malaysian cuisine and proficiency in using local ingredients Demonstrated creativity in developing innovative and refined dishes Expertise in menu development, food costing, and inventory management In-depth knowledge of HACCP principles and food safety [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef de partie

LondonAccor

...The food you prepare, cook and serve makes our guests smile and wanting more. What you will be doing: To run and supervise any kitchen section to the required standards set by the Head Chef To ensure all preparation of the designated section is complete and ready for each service Ensure good stock and waste control is practised [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Sous chef

AdelaideAccor

...The food you prepare, cook, and serve will leave our guests wanting more.You will play a pivotal role in our Garçon Bleu kitchen, working alongside and leading a magnifique team. Assisting the Executive Chef and Head Chef, you will manage daily food preparation, production and implementation of menus which are designed to [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef de partie

AdelaideAccor

...environment Certificate in Commercial Cookery Level 4 or above or equivalent Proven experience in leading, training and developing teams A true love and passion for food and creating genuine memorable guest experiences Additional InformationThrive in our Sofitel community, with: Employee benefit card offering discounted [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Pastry cook i

San DiegoAccor

...degree of cleanliness throughout cooking area. The Pastry Cook 1 is also responsible for opening and closing checklists and production of daily menu items. Must be able to read and follow menus and recipes and be able to compute mathematical calculations. Being the lead in their responsible outlet – banquets, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Junior sous chef

DohaAccor

...kitchen operations: food preparation, cooking, plating and service Ensure the consistency of all dishes in terms of taste, appearance, portion size and presentation, according to established recipes and brand standards Participate in mise en place, line management, assembly stations and service execution during high volume [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef de partie

ChristchurchAccor

...have a passion about cooking to a consistently high standard, the ability to work autonomously, cooking high quality meals and buffet for guests and events according to menus. You will take responsibility for assigned kitchen area, take leadership and support training and development of junior kitchen staff. Be [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor