Food waste and sustainability officer - food service industry (full-time)
OttawaAccor
...source. Collaborate with the culinary team to optimize menu planning and portion control strategies.Table des Chef Program Management: Manage and monitor the Table des Chef program to ensure its successful implementation. Coordinate with local charities and organizations to facilitate food donations. Ensure compliance with food [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality