Sous chef (turkish specialist)
Phu QuocAccor
...equivalent qualification in culinary arts Minimum of 3 years' experience in a similar role, preferably in a high-volume restaurant or hotel kitchen Strong leadership and team management skills with the ability to motivate and mentor staff Excellent culinary techniques and food presentation skills particularly Turkish foods [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
30+ days ago in Accor