Chef de cuisine (banquet)
BakuAccor
...food cost Create culinary events in collaboration with the F&B team Visit tables and engage with guests to gather feedback Ensure ongoing culinary development of the kitchen brigade Prepare work schedules for team members Conduct daily restaurant briefings Apply and enforce HACCP standards as per Accor/Fairmont guidelines [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality