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      1. Home
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      3. Culinary jobs
      4. Accor Jobs

      Culinary jobs in Down at Accor 361 -370 of 768 (0.001s)

      Commis 1 - pastry

      DohaAccor

      ...reputation of the property’s culinary excellence.Key Responsibilities: Prepare and present high-quality pastry items including cakes, tarts, breads, chocolates, and plated desserts. Follow standard recipes and presentation specifications as directed by senior pastry chefs. Assist in the mise-en-place and set-up of the pastry [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Demi chef de partie

      DohaAccor

      ...Partie in delivering exceptional culinary experiences in line with the luxury standards of Raffles & Fairmont Doha. The role involves preparing high-quality dishes, maintaining food safety and hygiene standards, and contributing to the smooth operation of the assigned kitchen section.Key Responsibilities: Assist the Chef de [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Demi chef de partie - arabic

      DohaAccor

      ...and safety standards. A culinary qualification is an advantage but not always required. Additional Information Attention to detail Reliability and strong work ethic Ability to follow instructions and take initiativ Creativity and passion for food [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Front office receptionist

      King Abdullah Economic CityAccor

      ...luxurious stays, inclusive of culinary delights from around the globe, live entertainment, daily sports, and fitness activities, sensorial spa and wellness journeys and fun-filled kids and teens activities. Each Rixos property presents a unique experience inspired by local culture, global influences, and our Turkish heritage, [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Commis chef

      Spring HillAccor

      ...and contribute to our culinary success! In this critical role, you will assist our chefs in the preparation and cooking of meals across various outlets, from breakfast service to dinner operations. Your responsibilities will include managing mise en place, monitoring stock levels, and ensuring all food is stored and managed to [...]

      Job Type: Part-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Chef de partie, japanese cuisine

      Miami BeachAccor

      ...all aspects of the Culinary department food production, while maintaining profitable Food and Beverage operations and high-quality products and service levels. He/she is expected to maintain the Culinary department’s standards, systems, and operational procedures to ensure quality, consistency and integrity [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Hygiene manager

      UdaipurAccor

      ...the Purchasing, Cost Control, Culinary, and F&B departments to conduct regular supplier audits and trainings Liaise with external food safety auditors and chemical service providers to ensure compliance with all requirements Monitor and analyze hygiene-related data to identify trends and areas for improvement Qualifications [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Chef de partie

      Miami BeachAccor

      ...all aspects of the Culinary department food production, while maintaining profitable Food and Beverage operations and high-quality products and service levels. He/she is expected to maintain the Culinary department’s standards, systems, and operational procedures to ensure quality, consistency and integrity [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Chef de partie, italian cuisine

      Miami BeachAccor

      ...all aspects of the Culinary department food production, while maintaining profitable Food and Beverage operations and high-quality products and service levels. He/she is expected to maintain the Culinary department’s standards, systems, and operational procedures to ensure quality, consistency and integrity [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Commis i

      BengaluruAccor

      ...QualificationsDiploma or degree in Culinary Arts, Hotel Management, or Professional Cookery from a recognized institution. [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor
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