Sous chef jobs in Down 91 -100 of 221 (0.000s)

Commis iii

DubaiAccor

...supervision of the Junior Sous Chef, and within the limits of established Accor policies, assists in the overseeing and directing of all aspects of the hot meal production.Key Deliverables and ResponsibilitiesPlanning & Organizing: The ability to make requisitions of all items needed for the next day, with the assistance of the [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

23 days ago in Accor

Chef de partie - indian cuisine

ChennaiAccor

...a talented and passionate Chef de Partie specializing in Indian cuisine to join our culinary team in Chennai, India. As a Chef de Partie, you will be responsible for overseeing a specific section of the kitchen, ensuring the highest quality of Indian dishes are prepared and presented to our guests. Prepare and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

24 days ago in Accor

Junior sous chef

PhiladelphiaAccor

...Job DescriptionAs a Junior Sous Chef, you will report to the Executive Chef and Executive Sous Chef and lead your assigned Kitchen operations to include supervising food production and preparation ensuring quality and consistency. Junior Sous Chef What’s in it for you: [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

25 days ago in Accor

Commis i

ChennaiAccor

...Organizes together with the Chef de Partie shifting in the section with regard to mise-en-place production and its service. Takes orders from his/her Chef de Partie and carry them out in the correct manner. Is responsible for completing the daily checklist regarding mise-en-place and food storage. Together with [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

25 days ago in Accor

En - sous chef novotel & ibis rotorua

RotoruaAccor

Company DescriptionSous ChefFull-Time | Permanent PositionJoin Our Culinary Leadership Team! Novotel & Ibis Rotorua are seeking an experienced and passionate Sous Chef to join our dynamic kitchen team. Nestled on the edge of stunning Lake Rotorua, this is your opportunity to bring fresh creativity and exceptional [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

26 days ago in Accor

Pastry junior sous chef

Abu DhabiAccor

...to local flavors, our chefs craft exquisite dishes that cater to every taste.State-of-the-Art Facilities:Whether you're here for business or leisure, Rixos Marina Abu Dhabi offers a range of facilities to meet your needs. Our conference and event spaces are equipped with cutting-edge technology, while our wellness facilities [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

26 days ago in Accor

Commis pâtisserie (h/f/x) - cdd printemps 2026

MontreuxAccor

...des responsabilités :Relevant du Sous-chef pâtissier, les responsabilités et les fonctions essentielles du poste comprennent, sans s’y limiter : Proposer en permanence un service professionnel, avenant et attachant Aider à la préparation et au dressage de tous les desserts banquets et pour les [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

26 days ago in Accor

Sous chef de restaurante (seafood)

Playa del CarmenAccor

...talentos diversos. Descripción del empleoSous Chef ¿Listo para una carrera increíble? Jugarás un papel fundamental en nuestra cocina trabajando junto a un equipo fantástico. La comida que prepara, cocina y sirve hace que nuestros huéspedes sonrían y deseen más. Lo que hará: Comparta activamente ideas, opiniones y [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

26 days ago in Accor

Director of outlets

San DiegoAccor

...co-operation with the Executive Chef, Chef de Cuisine, and Sous- Chefs to ensure quality of products and guests satisfaction. The ability to curate and participate in daily and weekly Department Food and Beverage meetings, as well as monthly individual outlet Departmental [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

26 days ago in Accor

Chef de partie

Rowland FlatAccor

...Work closely with the Sous Chef and Head Chef to plan menu items and specials. Monitor portion and waste control to maintain food cost efficiency. Train and supervise commis chefs, demi chef de parties and apprentices as needed. Ensure food is prepared on time and meets [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

27 days ago in Accor