Food safety jobs 401 -410 of 517 (0.001s)

Commis (continental)

BengaluruAccor

...the kitchen and observe safety precautions when handling them Be well versed in hotel fire & life safety/emergency procedures Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP) Attend all briefings, meetings and trainings as assigned by management [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Executive sous chef

SonomaAccor

...culinary professionals, ensuring exceptional food quality, presentation, and guest satisfaction to create special memories that keep our guests coming back for more.Duties & Responsibilities include: · Assist in overseeing day-to-day operations of all culinary and stewarding functions, including Banquet operations, ensuring [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Cdp western cuisine

Central JakartaAccor

...on an unforgettable staycation journey.Food Preparation & Production Prepare and cook high-quality Western dishes according to Pullman standards and guest expectations. Ensure consistent taste, texture, and presentation of all menu items. Monitor stock levels and communicate ordering needs to Sous Chef. Coordinate with service [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Executive pastry chef

BakuAccor

...control costs, and maintain food safety and sanitation standards.· Collaborate with the culinary and events teams for special menus, banquets, and catering. Qualifications· Proven experience as Executive Pastry Chef in high-volume kitchens. Minimum 10 years of international hotel experience in senior pastry [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Demi chef | club millesime

SydneyAccor

...methods including preparation of meats, seafood, starch, fruits and vegetables, desserts. Preparing, cooking, and plating outlet or banquet menu items according to established recipes cards and Sofitel F&B Brand standards. Report maintenance, hygiene and hazard issues. Awareness departmental targets and strive to achieve them [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef de cuisine - indian cuisine

DohaAccor

...Job DescriptionKitchen Operations & Food Quality Manage day-to-day kitchen operations, ensuring strict compliance with food safety, hygiene, and sanitation standards. Assign specific duties to all kitchen staff and supervise their work to maintain smooth operations. Ensure accurate recipe execution, portion [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef de cuisine (singaporean cuisine) - raffles the red sea

UmlujAccor

...Ensure absolute consistency in food quality, flavour profiling, presentation, and portioning across all service periods (à la carte, tasting menus, special events). Drive innovation in menu creation while adhering to brand standards and the expectations of an ultra-luxury resort environment. Operational Leadership: Oversee [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Apprentice – culinary (kitchen trainee)

BengaluruAccor

...status quo! #BELIMITLESS Job DescriptionKey ResponsibilitiesFood Preparation & Cooking Assist chefs in basic food preparation such as chopping, cutting, peeling, marinating, and portioning. Support in preparing mise-en-place for all sections (hot kitchen, cold kitchen, bakery, pastry, etc.). Learn and practice [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Commis ii

UdaipurAccor

...maintaining high standards of food preparation and service in the appointed kitchen(s), according to the standards set by the Management. Primary ResponsibilitiesOperation Stock up the assigned kitchen with raw materials and ingredients on a daily basis Be familiar with the use [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Head chef @ imb

MumbaiAccor

...level whilst maintaining acceptable food cost Oversee the planning and implementation of effective food promotions Work closely with Stewarding team to ensure that kitchen areas are kept clean and orderly. Manage organization and cleanliness of departmental areas by conducting weekly walk through Ensure that [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor