Food quality down jobs 131 -140 of 140 (0.002s)

Chef de partie – western kitchen

PathumthaniAccor

...the Western Kitchen, including food preparation, cooking, and presentation. Maintain consistent food quality, hygiene, and safety standards in compliance with HACCP and hotel policies. Monitor food cost, portion control, and inventory levels to meet budget and operational requirements. Lead, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Executive chef

South JakartaAccor

...and developing recipes. Estimating food requirements, managing food and labor costs, and controlling inventory of ingredients and supplies. Ensuring high standards of food quality, consistency, and presentation, while adhering to and enforcing food safety and hygiene [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Commis chef

AucklandAccor

...Deliver high standards of food quality, presentation, and hygiene in a dynamic hotel kitchen. Organise your section, manage mise en place, and ensure smooth, efficient service. Follow established recipes while bringing creativity and passion to every plate. Monitor stock, maintain rotation, and minimise waste in line with [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Culinary intership

CádizAccor

...You will assist in food preparation, maintaining an organized workspace, and helping with plate presentation, learning under the supervision of the chef and kitchen staff.This role will allow you to develop skills in food handling, attention to detail, and teamwork, while learning to uphold the hygiene, safety, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Restaurant manager (kahyangan outlet restaurant)

Central JakartaAccor

...Maintain high standards of food quality, presentation, and service in line with Pullman Jakarta Indonesia’s brand guidelines.Guest Experience & Service Excellence: Ensure personalized and exceptional guest experiences, consistently exceeding expectations. Handle guest feedback and resolve complaints promptly and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Sous chef (indian)

MumbaiAccor

...dishes, desserts and other foods. 3. Maintains proper food quality in accordance with standardized company procedures including spec sheets and recipes. 4. Requisitions all necessary foot items from storeroom. 5. Prepares advance preparation for next day and for the next shift. 6. Maintains clean [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef de partie シェフドパルティ

OsakaAccor

...multiple kitchen sections. Ensure food quality, consistency, and timely preparation according to established recipes and standards. Adapt and develop recipes to meet operational requirements and guest preferences. Maintain proper storage, sanitation, and upkeep of food, equipment, and supplies. Monitor [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef de partie - bacar restaurant & bar

Sydney Olympic ParkAccor

...Ensure high standards of food quality, safety, and presentation across all sections. Support in menu development, mise en place, and maintaining stock control and cost efficiency. QualificationsTo be successful in this role, you will be: Relevant culinary trade qualifications with proven experience in a similar role, ideally in [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef de partie (cuoco capo partita) (f/m/x)

RomeAccor

...of the highest possible food quality in the delegated section at all times. Co-ordinates the staff of the partie so that all production is carried out in line with appropriate food portion control, the departmental business plan, Company’s guidelines and service concepts.Our Chef de partie should have high [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Sous chef, coast kitchen

Kohala CoastAccor

...the highest standards of food quality, creativity, and guest satisfaction. Your experience in managing various aspects of a kitchen will be reflective in positive guest satisfaction & colleague engagement results.Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team’s [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor