Culinary down jobs 21 -30 of 906 (0.001s)

Demi chef | in room dining

SydneyAccor

...Sous-Chef, and Director of Culinary when needed. Organise and operate this section of the kitchen and ensure it runs efficiently and productively. Display knowledge of all basic cooking methods including preparation of meats, fish/ seafood, starch, fruits and vegetables, desserts. Prepare, cook, and plate outlet menu [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 hours ago in Accor

Chef de partie

Ras Al-KhaimahAccor

...luxurious stays, inclusive of culinary delights from around the globe, live entertainment, daily sports, and fitness activities, sensorial spa and wellness journeys and fun-filled kids and teens activities. Each Rixos property presents a unique experience inspired by local culture, global influences, and our Turkish heritage, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 hours ago in Accor

Commis

BengaluruAccor

...Dining is always a culinary experience with ‘The Verandah’, our Global Cuisine restaurant and ‘By The Blue’, our poolside RestoBar which offers inspired Indian cuisine. Job DescriptionPrimary Responsibilities: Stock up the assigned kitchen with raw materials and ingredients daily. Master basic cooking methods, including [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

5 hours ago in Accor

Full time sous chef

BraddonAccor

...to bring their own culinary expertise and use it in the development of our Kitchen Team. This is a full time position. Reporting to the Executive Chef, you will assist in leading the kitchen team toward culinary excellence by ensuring a high standard of food preparation & production within budgeted guidelines; [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

1 day ago in Accor

Culinary apprentice (m/f/d)

ViennaAccor

...concepts and develop strong culinary skills step by step.1st Year – Building the basics: Work in the breakfast kitchen to learn fundamentals of preparation, organization, and quality standards. Support the à la carte lunch business, gaining first insights into live service and classic cooking techniques.2nd Year – [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

1 day ago in Accor

De - chef de partie - hot kitchen

RiyadhAccor

...with company and hotel culinary standards, policies, and procedures. Flexibility: Work in any section of the kitchen as needed or requested by the Executive Sous Chef. Equipment Maintenance: Ensure that all operating and kitchen equipment is well-maintained to minimize breakage. Team Collaboration: Maintain good working [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

1 day ago in Accor

Restaurant general manager, gigi rigolatto

Miami BeachAccor

...operations, partners closely with culinary leadership, and ensures the restaurant operates with precision, warmth, and consistency at every touchpoint.What you'll do... Establish, monitor, and manage budgeted revenue and net operating income, ensuring the budgeting process is accurate and efficient. Develop and implement [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

1 day ago in Accor

Commis 1

BengaluruAccor

...Certification or Diploma in Culinary Arts from a recognized institute is preferred. Additional InformationWhat is in it for you: Employee benefit card offering discounted rates in Accor worldwide for you and your family Learning programs through our Academies designed to sharpen your skills Ability to make a difference through [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

1 day ago in Accor

Pastry cook

AustinAccor

...commitment to our ‘Our Culinary Culture’. As a Pastry Cook you will display an openness and willingness to learn all things pertaining to your professional development. Provide full cooperation to the Sous Chef and Chef de Parties on duty to ensure the highest level of production. Have full knowledge of all pastry menu [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

1 day ago in Accor

Night chef de partie, the savoy hotel

LondonAccor

...Job DescriptionJob title: Night Chef Department: Culinary, Food & Beverage Inspired & supported by: Head Chef, Main Kitchen Salary: £47,246 (including service charge)Your purpose will be: To work with a brigade of talented chefs to produce 5-star quality food for our guests. You will be accountable for: [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

1 day ago in Accor