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      Cost controller jobs 131 -140 of 368 (0.001s)

      Pastry operations manager

      BanffAccor

      ...and processes.Inventory, Planning & Cost Control Manage inventory, ordering, and par levels for pastry and baking ingredients. Monitor food cost, waste, yield, and portion control related to pastry production. Support forecasting and production planning aligned with business levels and menu needs. Maintain [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      26 days ago in Accor

      F&b manager (m/f/x)

      VilamouraAccor

      ...departmental budgets, forecasts and cost controls are executed with accuracy Identify opportunities to drive revenue and reduce expenses responsibly Optimize profitability in all outlets, including in-room dining and events, while upholding service qualitySafety, Compliance & Brand Standards Ensure all food and beverage [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      26 days ago in Accor

      Food & beverage manager

      Central JakartaAccor

      ...budgets, through strategic planning, cost control, creative menu development, and targeted promotions aligned with market trends. QualificationsYOUR SKILLS & EXPERIENCES •Minimum 2 years in the same field•Strong Leadership and team management skills•Creative mindset with a passion in F&B Trends and guest dining [...]

      Job Type: Full-time
      Category Fashion & Arts

      26 days ago in Accor

      Duty manager

      CanberraAccor

      ...daily operational budgets and cost control. Uphold brand and company standards—ensuring every guest experiences the Accor quality we’re known for. Qualifications  Experience in a similar leadership role, ideally in hotels or guest‑service environments Confident, motivating leadership with a passion for exceptional guest [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      26 days ago in Accor

      Commis i

      ChennaiAccor

      ...Basic understanding of food cost control and inventory management. Ability to work in a fast-paced, high-pressure environment. Excellent teamwork and communication skills. Flexibility to work various shifts, including weekends and holidays. Strong organizational skills and ability to multitask effectively. Passion for culinary [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      26 days ago in Accor

      Food & beverage supervisor

      QueenstownAccor

      ...revenue initiatives and maintain cost controls whilst providing total customer satisfaction with all customer contact. This role is ‘hands on’, working as part of a team to provide efficient 5 star service. Lead the Restaurant, Bar and Events operation with refined presence, ensuring every guest encounter feels seamless, [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      26 days ago in Accor

      En - sous chef novotel & ibis rotorua

      RotoruaAccor

      ...Skilled in menu planning, cost control, and team training. Passionate, creative, and committed to quality, safety, and cleanliness. Additional InformationWhat’s in it for you: A competitive salary Opportunities for career development and global mobility within the Accor network. Staff discounts at Accor hotels worldwide. [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      27 days ago in Accor

      Revenue manager

      KnutsfordAccor

      ...financial forecasting while monitoring cost controls, stock management, and waste reduction initiatives to ensure maximum profit and budget adherence. Mentor, coach, and develop revenue management team members, fostering a culture of accountability, continuous improvement, and high performance through training and structured [...]

      Job Type: Full-time
      Category Management & Consulting / Sector Administration and Secretariat

      27 days ago in Accor

      Guest service manager - hire january 2026

      PhiladelphiaAccor

      ...and initiatives, product quality, cost controls and overall profitability, marketing initiatives, systems use and management, budgeting and forecasting, department management, policy and procedure implementation and enforcement and meeting participation and facilitation Monitor and develop your team's performance to include, [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      27 days ago in Accor

      Director of outlets

      San DiegoAccor

      ...food, beverage, and labor costs. Awareness of budget and control expenses. Ability in all facets of Human Resources nature. Interviewing, evaluating, discipline, termination. The ability to handle all guest complaints in the food and beverage area and is in charge of obtaining maximum results in the utilization and appearance [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      27 days ago in Accor
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