Sous chef down jobs 181 -190 of 265 (0.001s)

Commis i

ChennaiAccor

...Organizes together with the Chef de Partie shifting in the section with regard to mise-en-place production and its service. Takes orders from his/her Chef de Partie and carry them out in the correct manner. Is responsible for completing the daily checklist regarding mise-en-place and food storage. Together with [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Pastry junior sous chef

Abu DhabiAccor

...to local flavors, our chefs craft exquisite dishes that cater to every taste.State-of-the-Art Facilities:Whether you're here for business or leisure, Rixos Marina Abu Dhabi offers a range of facilities to meet your needs. Our conference and event spaces are equipped with cutting-edge technology, while our wellness facilities [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Commis pâtisserie (h/f/x) - cdd printemps 2026

MontreuxAccor

...des responsabilités :Relevant du Sous-chef pâtissier, les responsabilités et les fonctions essentielles du poste comprennent, sans s’y limiter : Proposer en permanence un service professionnel, avenant et attachant Aider à la préparation et au dressage de tous les desserts banquets et pour les [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Sous chef de restaurante (seafood)

Playa del CarmenAccor

...talentos diversos. Descripción del empleoSous Chef ¿Listo para una carrera increíble? Jugarás un papel fundamental en nuestra cocina trabajando junto a un equipo fantástico. La comida que prepara, cocina y sirve hace que nuestros huéspedes sonrían y deseen más. Lo que hará: Comparta activamente ideas, opiniones y [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Director of outlets

San DiegoAccor

...co-operation with the Executive Chef, Chef de Cuisine, and Sous- Chefs to ensure quality of products and guests satisfaction. The ability to curate and participate in daily and weekly Department Food and Beverage meetings, as well as monthly individual outlet Departmental [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Assistant pastry ii

San FranciscoAccor

...DescriptionReporting to the Executive Sous Chef, responsibilities and essential job functions include but are not limited to the following: Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues Help coordinate production as it relates to banquet and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Executive chef

St. LouisAccor

...boutique hotel and a chef driven restaurant to create a unique and welcoming opportunity.Come join our Flock! Job DescriptionThe Executive Chef is the guiding force behind the culinary mission of the restaurant. To be successful, the EC's knowledge, dedication and commitment to the restaurant and guest [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Main kitchen - executive pastry chef

BaghdadAccor

...and visionary Executive Pastry Chef to lead our main kitchen pastry operations in Baghdad, Iraq. As the head of our pastry department, you will be responsible for creating exceptional desserts, managing a team of skilled pastry chefs, and elevating our culinary offerings to new heights. Plan, prepare, and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef

CreweAccor

...Crewe as our new Sous Chef! This full-time role offers 40 hours per week and a competitive salary of £12.70 per hour (up to £26,517.60 annually). Located in the heart of Crewe, our hotel is all about personality and style – and we want your creativity to shine in the kitchen.As Sous Chef, you’ll step up [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Food & beverage director

New YorkAccor

...menus proposed by the Chef for all outlets and special events. Ensure that all legal requirements are consistently adhered to including wage and hour and federal, state and/or local laws pertaining to alcoholic beverages. Research new products and develops an analysis of the cost/profit benefits. Develop and implement policies [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor