Demi chef de partie -banquets
NairobiAccor
...Minimize food waste through proper handling and portion control. Assist in stock requisitions, inventory checks, and daily usage reporting. Report shortages, damages, or equipment issues promptly. Qualifications Certificate or Diploma in Culinary Arts or Professional Cookery. Minimum 1–3 years’ experience in a professional [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality