Chef de cuisine (singaporean cuisine) - raffles the red sea
UmlujAccor
...budgetary targets and resort profitability goals. Collaborate with Procurement to source the highest quality local and imported ingredients, ensuring authenticity and sustainability where possible. Develop and implement Standard Operating Procedures (SOPs) for all culinary processes. Team Management & Development: Lead, [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality