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      1. Home
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      3. Chef co golden jobs

      Chef co golden jobs in Munster 1 -10 of 29 (0.000s)

      Senior / sous chef - cork city hospital

      Cork

      Senior Chef / Sous Chef opportunity - leading Hospital in Cork As Senior Chef you are responsible to Executive Chef for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standards With Exec [...]

      Contract Type: Permanent
      Category Restaurant, Catering & Hospitality

      9 hours ago in RecruitIreland

      Chef de partie

      Clare

      ...hotel, Fitz`s cross Doolin, Co. Clare V95DE2X are now recruiting for a Chef de Partie Starting Annual pay of €36605 on 39 hours a week. Candidates should have relevant qualifications and a minimum of 3 years in a similar role.Apply information with CV, qualifications, and experience.Job Posted 20/01/2026 for [...]

      Contract Type: Permanent
      Category Restaurant, Catering & Hospitality

      9 hours ago in RecruitIreland

      Head chef leading 4 hotel cork

      Cork

      ...recruiting an experienced Head Chef for a very well-known 4* Hotel in Cork. As Head Chef you will take charge of the kitchen for all Restaurant and Lounge / daytime food service. The ideal candidate will have a strong passion for creativity, bringing the Hotel on a Culinary journey and have [...]

      Contract Type: Permanent
      Category Restaurant, Catering & Hospitality

      9 hours ago in RecruitIreland

      Chef de partie busy gastropub co cork

      Cork

      Experienced Chef de Partie required for busy GastroBar/ Restaurant in Cork City region. Our Client is a high profile property with excellent reputation andbusienss levels, we are currently recruiting experienced Chef De Partie to join the Kitchen team ensuring the quality preparation of all menu [...]

      Contract Type: Permanent
      Category Restaurant, Catering & Hospitality

      9 hours ago in RecruitIreland

      Chef de partie x 4

      Cork

      Chef De Partie (4) required for a busy restaurant providing an innovative menu with contemporary international cuisine. Qualifications and 2 years minimum experience in preparing and cooking. The candidate must be hard working and capable of producing high quality foods for both department and [...]

      Category Restaurant, Catering & Hospitality

      9 hours ago in RecruitIreland

      Sous chef 4 hotel cork

      Cork

      SCOPE OF WORK: Supervision of all working of the kitchen and the cooking of all dishes on menus delegate and supervise work of kitchen staff, take charge of kitchen in head chef’s absence and carry out his responsibilities MAIN DUTIES AND RESPONSIBILITIES: · Maintain high standards of culinary [...]

      Category Restaurant, Catering & Hospitality

      9 hours ago in RecruitIreland

      Chef de partie

      Lisdoonvarna

      John Connolly of Rathbaun Hotel, Lisdoonvarna, Co. Clare is currently recruiting two Chef de Partie with minimum of 2 years experience. €34,000 per annum. 39 Hours per week. Paid Overtime and Bonus options available. Accommodation available. Interested and eligible candidates [...]

      Contract Type: Temporary/Contract/Project
      Category Restaurant, Catering & Hospitality

      9 hours ago in RecruitIreland

      Head chef 4 hotel - limerick

      Cork

      Head Chef opportunity for leading 4* hotel in Limerick, we are currently recruiting for an experienced and passionate Head Chef to join our Clients culinary team.Main Duties: Responsible for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest [...]

      Contract Type: Permanent
      Category Restaurant, Catering & Hospitality

      9 hours ago in RecruitIreland

      Management trainee for bar and restaurant

      AdareThe Dunraven Arms Hotel

      ...and world-renowned village in Co. Limerick. This Four-Star Luxury Hotel is one of the oldest establishments in Ireland and dates back to the Eighteenth Century. It featured in the very first Michelin Guide of The United Kingdom and Ireland in 1911 and was commemorated in a special edition in 2011. In recent [...]

      Category Restaurant, Catering & Hospitality

      2 days ago in Hosco

      Commis chef

      AdareWoodlands House Hotel Spa

      ...to ensure customer satisfaction.Main DutiesCooking and managing breakfast service and assisting with lunch service and other duties assigned by the Head ChefSetting up and cleaning down the kitchen after breakfastEnsure the kitchen is kept clean and hygienic at all timesEnsure all mise-en-place is always [...]

      Category Restaurant, Catering & Hospitality

      9 days ago in Hosco
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      • Kerry16
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