Sous chef
KillarneyO'Donoghue Ring Collection
...fresh, properly stored, and available for use. Quality Control: * Monitor food quality, taste, and presentation, ensuring that all dishes are prepared to the highest standards. * Implement and maintain food safety and sanitation standards. Collaboration and Communication: * Work closely with the front-of-house team to ensure [...]
Category Restaurant, Catering & Hospitality
30+ days ago in Hosco