F&b assistant manager (f/m/x)
LondonAccor
...offering, keeping all recipes documentation. Team Leadership: Recruit, train, coach, and, when necessary, manage performance or exit staff. Ensure all team members deliver service excellence. Financial Accountability: Manage labour costs, control waste, oversee ordering, stock rotation, and inventory accuracy to support [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality