Sous chef in the events kitchen, the savoy hotel
LondonAccor
...Training and Quality Assurance Manager on departmental training needs To carry out any other reasonable requests as directed by your managerHealth & Safety To be aware of, and comply with, safe working practises as laid down under the Health and Safety at Work Act 1974 and Company H & S Manual, as applicable to [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality