Sous chef in the events kitchen, the savoy hotel
LondonAccor
...performance, and preparing and cooking dishes daily in line with business and event requirements.You will be accountable for: To interact with individuals outside the hotel To co-ordinate functions and activities with another Food & Beverage department To handle payroll and holiday organisation To assist the Executive Chef and [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
30+ days ago in Accor