Head chef
LimerickCpl
...preferably in a 4* hotel environment Possess strong communication and organisational skills Have the ability to manage multiple tasks at one time Fluent in both verbal and written English. Smart menu planning, support stock control and marginsHours: Full Time, 5/7 days per week (40-45h per week)Salary: €60k-€70k DOEBonus [...]
Category Restaurant, Catering & Hospitality