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      3. Accor Jobs

      Kitchen jobs at Accor 711 -720 of 861 (0.001s)

      General maintance technician

      ChennaiAccor

      ...parts renewal & repairs, kitchen and laundry equipment, low voltage (LV), guest rooms, F&B outlets, function/banquet areas, front/back of the house, plumbing & drainage  Communicate with engineering management and team leader with regards to possible improvements to increase efficiency  Co-ordinate and inform engineering [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Chef de partie - western

      AhmedabadAccor

      ...pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more. What you will be doing: Actively share ideas, opinions and suggestions to improve the environment and menus Ensure the consistency in the preparation of all food items for a la carte [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Executive steward

      DallasAccor

      ...maintain the sanitation of kitchen equipment and other areas within the hotel Prepare monthly reports on shortages in china, silverware and equipment and requisition replacements as required while following budget guidelines Oversee the scheduling and labor management of stewarding employees Oversee ordering of chemicals and [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Captain

      CairoAccor

      ...supplies. Coordinate with the kitchen and other departments to ensure excellent service delivery. Support the Asst. Head-Waiter in administrative duties such as scheduling, shift reports, and team briefings. Promote upselling and ensure guests are aware of promotions or specials. Qualifications  Diploma or certification in [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Sous chef banquet

      BogorAccor

      ...the work of banquet kitchen staff to ensure timely and consistent food preparation. Ensure all dishes meet quality, taste, and presentation standards in accordance with hotel and brand guidelines. Monitor food production levels, portion control, and waste management to maintain cost efficiency. Support menu creation, costing, [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Commis

      MumbaiAccor

      ...related duties in the Kitchen. Responsible for the work assigned by Head Chef in any section of the kitchen as per the standards. Ensure to perform miscellaneous job-related duties as assigned. Ensure HACCP procedures are followed and clear records are kept at all times. Exceed guest expectations in quality and [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Demi chef de partie

      UdaipurAccor

      ...key member of our kitchen staff, you will work closely with the Chef de Partie to ensure the smooth operation of your assigned section while maintaining high standards of food quality and presentation. Assist in the preparation and cooking of dishes according to menu specifications and quality standards Ensure proper mise en [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Commis

      UdaipurAccor

      ...role in supporting our kitchen operations and contributing to the creation of exceptional dining experiences for our guests. Assist in mise en place activities, ensuring all ingredients and equipment are prepared for service Prepare dishes according to established recipes and guidelines, maintaining consistency and quality [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Chef de cuisine

      DohaAccor

      ...all aspects of the kitchen and ensure that everything is running smoothly, from purchasing and inventory management to training and development of employees.The Chef De Cuisine may also be involved in developing new menu items or specials, as well as creating marketing materials to promote these offerings and ensuring a quality [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Outlet manager – in villa dinning

      Noonu AtollAccor

      ...are maintained Liaise with kitchen to ensure the highest standard of food quality and visual appeal. Develop and maintain training programs to ensure a high degree of employees professionalism. Focused on guest feedback and always improve the guest satisfaction scores Checks outlet’s cleanliness to ensure that it complies [...]

      Job Type: Full-time
      Category Management & Consulting

      30+ days ago in Accor
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