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      Kitchen jobs at Accor 611 -620 of 861 (0.000s)

      Commis i – pastry

      Ras Al-KhaimahAccor

      ...with food quality or kitchen equipment promptly. Qualifications 1–2 years of experience in a professional pastry kitchen or bakery. Basic pastry knowledge (e.g., cakes, doughs, tarts, mousses). Culinary or pastry certification from a recognized institution preferred. Strong attention to detail and eagerness [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Chef de partie & commis chef - breakfast shift

      PerthAccor

      ...to join our vibrant kitchen team at Farra!Farra is the flagship restaurant of the soon-to-open HYDE Perth, showcasing modern Greek and Mediterranean flavours. Farra combines coastal Cycladic style with a relaxed yet sophisticated atmosphere. With a menu inspired by seasonality and fresh, high-quality ingredients, Farra offers a [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Sous chef

      Phu QuocAccor

      ...the second-in-command in our kitchen, you will play a crucial role in maintaining our high standards of food quality and service excellence. Assist the Executive Chef in managing daily kitchen operations, including menu planning, food preparation, and quality control Delegate tasks to kitchen [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Sous chef (pizza)

      Phu QuocAccor

      ...the second-in-command in our kitchen, you will play a crucial role in maintaining our high standards of food quality and service excellence. Assist the Executive Chef in managing daily kitchen operations, including menu planning, food preparation, and quality control Delegate tasks to kitchen [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Sous chef (chocolate)

      Phu QuocAccor

      ...the second-in-command in our kitchen, you will play a crucial role in maintaining our high standards of food quality and service excellence. Assist the Executive Chef in managing daily kitchen operations, including menu planning, food preparation, and quality control Delegate tasks to kitchen [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Sous chef (turkish specialist)

      Phu QuocAccor

      ...the second-in-command in our kitchen, you will play a crucial role in maintaining our high standards of food quality and service excellence. Assist the Executive Chef in managing daily kitchen operations, including menu planning, food preparation, and quality control Delegate tasks to kitchen [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Executive sous chef - restaurant and bar

      MumbaiAccor

      ...overseeing all aspects of kitchen operations, including food preparation, cooking, and plating. Ensure that all dishes are executed to the highest standards of quality and consistency.  Staff Management: Supervise and mentor the kitchen staff, including Sous Chefs, line cooks, and other team members. Assist in [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Pastry chef

      Phu QuocAccor

      ...operations of the pastry kitchen, including scheduling, inventory control, and cost management Maintain strict adherence to food safety standards and hygiene regulations Source high-quality ingredients, with a focus on local Vietnamese products Participate in culinary promotions, guest engagements, and media events as a brand [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Executive pastry chef

      Phu QuocAccor

      ...operations of the pastry kitchen, including scheduling, inventory control, and cost management Maintain strict adherence to food safety standards and hygiene regulations Source high-quality ingredients, with a focus on local Vietnamese products Participate in culinary promotions, guest engagements, and media events as a brand [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor

      Head chef - lito (italian)

      Gold CoastAccor

      ...contemporary twist Oversee daily kitchen operations, including food preparation, presentation, and overall quality standards, ensuring smooth and efficient service Design and develop creative and seasonal menus that align with the restaurant’s concept and guest preferences Maintain strict food hygiene and safety standards, [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      30+ days ago in Accor
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