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      Culinary down jobs at Accor 171 -180 of 877 (0.000s)

      Demi chef | breakfast

      SydneyAccor

      ...operations while developing your culinary skills. Operate your allocated section with pride, ensuring smooth, productive service for large-scale events. Demonstrate solid knowledge of fundamental cooking techniques across meats, seafood, vegetables, starches, and desserts. Prepare, cook, and plate banquet menu items to [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      11 days ago in Accor

      In-room dining manager

      BanffAccor

      ...elevated extension of our culinary experience. Leading it requires intention, discretion, and an intuitive understanding of how guests want to feel in their private space. As In-Room Dining Manager, you’ll oversee an operation that blends restaurant-level food and beverage with quiet precision, emotional intelligence, and [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      11 days ago in Accor

      Public area supervisor

      Abu DhabiAccor

      ...a diverse array of culinary delights at our on-site restaurants. From international cuisines to local flavors, our chefs craft exquisite dishes that cater to every taste.State-of-the-Art Facilities:Whether you're here for business or leisure, Rixos Marina Abu Dhabi offers a range of facilities to meet your needs. Our conference [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      11 days ago in Accor

      Commis iii - butchery

      DubaiAccor

      ...III to join our culinary team at SO/ Uptown Dubai. As a Butcher – Commis III, you will support the butchery operations by assisting in the preparation, cutting, and portioning of meat, poultry, and seafood, ensuring the highest standards of quality, hygiene, and consistency across all kitchen outlets. Assist in the [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      11 days ago in Accor

      Sous chef - pan asian

      BengaluruAccor

      ...staff to enhance their culinary skills and knowledge Ensure consistent food quality and presentation across all dishes Participate in cost control measures and budget management Assist in managing special events and banquet services Step in when necessary, overseeing all aspects of kitchen operations Qualifications Proven [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      11 days ago in Accor

      Demi chef de partie

      DohaAccor

      ...preferred. 3–5 years of culinary experience in upscale or 5-star hotels. Strong knowledge of cooking techniques and international cuisine standards. Ability to perform well under pressure and handle busy service periods. Strong communication skills and ability to work as part of a team. Time management and multitasking [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      11 days ago in Accor

      F&b - outlet manager

      AngelesAccor

      ...strong focus on innovation, culinary excellence, and elevated guest experiences. Enjoy competitive benefits, recognition programs, and opportunities to grow your leadership capability. Contribute to Corporate Social Responsibility initiatives, including sustainability, community engagement, and responsible hospitality [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      11 days ago in Accor

      Restaurant manager (italian restaurant -vero)

      ThalangAccor

      ...authenticity.• Collaborate with the culinary team to enhance menus, wine pairings, and guest experiences. Qualifications• Vocational certificate or degree, with experience as an Outlet Manager or Assistant Outlet Manager in a high-end restaurant.• Deep knowledge of Italian cuisine, wine, and beverage pairing.• [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      11 days ago in Accor

      De - chef de partie - cold kitchen

      RiyadhAccor

      ...with company and hotel culinary standards, policies, and procedures. Flexibility: Work in any section of the kitchen as needed or requested by the Executive Sous Chef. Equipment Maintenance: Ensure that all operating and kitchen equipment is well-maintained to minimize breakage. Team Collaboration: Maintain good working [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      11 days ago in Accor

      Commis chef | in room dining

      SydneyAccor

      ...gastronomy and crafting memorable culinary moments for large-scale events. Sound understanding of food safety standards and HACCP practices. Experience in high-volume kitchen environments. Ability to work under pressure and meet tight deadlines with grace and composure. Additional InformationIf you share our passion for [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      11 days ago in Accor
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