Cost controller jobs at Accor 141 -150 of 237 (0.001s)

Apprenticeship as a restaurant specialist (m/f/d)

ViennaAccor

...learn about inventory management, cost control, and the flow of goods within the hotel. You’ll also get a short behind-the-scenes look into our kitchen, discovering how dishes are prepared, workflows are organized, and how the culinary team brings creativity to the plate.You bring not only your curiosity to learn new things [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

F&b operational manager – mercure oradea (opening spring 2026)

OradeaAccor

...internal promotion.Financial Performance & Cost Control Work with the Executive Chef to manage food cost, beverage cost, inventory, and wastage. Monitor daily revenue, average check, service efficiency, and operational KPIs. Ensure accurate stock management, purchasing, and supplier [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Assistant restaurant manager

MelbourneAccor

...opportunities, and maintain effective cost controls. This is a hands-on role with a strong service focus, where you will lead by example while supporting and motivating the team to uphold our brand’s high standards.Key Responsibilities Assist the Restaurant Manager in ensuring smooth day-to-day operations of all meal periods, [...]

Job Type: Full-time
Category Management & Consulting

30+ days ago in Accor

Head chef - lito (italian)

Gold CoastAccor

...any discrepancies Monitor food costs, manage budgets, and identify opportunities for cost savings without compromising quality Manage, train, and inspire a team of chefs and kitchen staff, fostering a collaborative and positive work environment Collaborate with the F&B and hotel management teams to align [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chief concierge

Phu QuocAccor

...Manage departmental budgets and cost control measures effectively Handle guest feedback and resolve any issues promptly and professionally Qualifications Proven experience of at least 2 years in a management role within a luxury hotel's concierge department Strong leadership skills with the ability to inspire and motivate a [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Executive sous chef

Phu QuocAccor

...work environment Manage food cost control, inventory, and budgeting to optimize kitchen performance Ensure strict adherence to food safety regulations and hygiene standards Participate in menu planning, recipe development, and food presentation improvements Coordinate with other departments to enhance overall guest experience [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef de cuisine

Phu QuocAccor

...hygiene Manage inventory, control costs, and optimise resource utilisation Participate in menu planning, food presentation, and portion control Engage with guests to gather feedback and continuously improve dining experiences Stay abreast of culinary trends and incorporate them into menu offerings Maintain strong relationships [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Outlet manager

Phu QuocAccor

...satisfaction Manage inventory, control costs, and optimise operational efficiency across all outlets Ensure compliance with food safety regulations and maintain the highest standards of cleanliness and hygiene Analyse sales data and guest feedback to identify areas for improvement and implement action plans Collaborate with the [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Commis i

ChennaiAccor

...Basic understanding of food cost control and inventory management. Ability to work in a fast-paced, high-pressure environment. Excellent teamwork and communication skills. Flexibility to work various shifts, including weekends and holidays. Strong organizational skills and ability to multitask effectively. Passion for culinary [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Executive sous chef - raffles the red sea

UmlujAccor

...with focus on scheduling, cost management, inventory, and colleague performance. Manage food cost, labor, purchasing, and inventory control in line with budgetary objectives. Collaborate with culinary leadership on menu design, development, costing, and seasonal promotions that drive revenue [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Cost controller jobs at Accor 141 -150 of 237 (0.001s)

Apprenticeship as a restaurant specialist (m/f/d)

F&b operational manager – mercure oradea (opening spring 2026)

Assistant restaurant manager

Head chef - lito (italian)

Chief concierge

Executive sous chef

Chef de cuisine

Outlet manager

Commis i

Executive sous chef - raffles the red sea

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