Head butcher
Ras Al-KhaimahAccor
...safety and hygiene, controlling costs, and supporting the Executive Chef in delivering premium quality cuts that meet the standards of SO/’s bold and stylish gastronomy.Key ResponsibilitiesButchery Operations Oversee daily butchery operations, including receiving, cutting, portioning, and storing meat, poultry, and seafood. [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality