Culinary opportunities - spring/summer 2026
BanffAccor
...as a minimum six-month contract.Job Duties Include:Second Cook Prepare and cook menu items to established standards, ensuring consistent quality, freshness, and adherence to recipes and SOPs. Manage product handling through proper receiving, labeling, and FIFO rotation while independently completing prep lists and station [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality