Chef de partie (cuoco capo partita) (f/m/x)
RomeAccor
...departmental business plan, Company’s guidelines and service concepts.Our Chef de partie should have high cooking skills as well as good leadership and communication abilities, as he/she could often be tasked with leading the delegated section through busy dinner services.Key responsibilitiesCONTRIBUTION TO THE production of [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality