Chef de cuisine - mercure oradea (opening spring 2026)
OradeaAccor
...➢ Directly supervise all production, kitchen, and pastry staff ➢ Maintain the highest professional standards of food quality, consistency, presentation, and sanitation ➢ Supervise and train cooks in food preparation, cleaning, and safe food-handling techniques in compliance with HACCP principles ➢ Receive food supplies [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality