Chef de cuisine - mercure oradea (opening spring 2026)
OradeaAccor
...in compliance with HACCP principles ➢ Receive food supplies according to approved product specifications, quality standards, and expiry dates ➢ Propose new recipes and operational improvements to optimize costs and guest satisfaction ➢ Conduct monthly inventories with the designated team and report discrepancies ➢ [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality