Pastry chef
PathumthaniAccor
...in absence of Executive Chef, and monitor food quality and consistency to ensure the highest standards.•Update recipe, costing, and menu planning for promotions, perform yield testing, ensure proper product rotation and utilization to minimize wastage, and train and develop subordinates to maximize productivity and maintain [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality
30+ days ago in Accor