Italian chef (expat)
New AlameinAccor
...products to production, and make sure that the remaining food is made use of. 2.16 Check the menu and inform and warn personnel of any missing or problematic products so that the same situation does not re-occur. 2.17 Monitor the performance of personnel and report personnel that do not work efficiently to the Executive Sous [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality