Demi chef de partie - baker
UmlujAccor
...positive, inclusive, and performance-driven kitchen culture aligned with SLS values. Assist with inventory management, stock rotation, labeling, and storage in line with FIFO and hotel standards. Support efforts to control food costs, minimize waste, and optimize ingredient usage. Use bakery equipment responsibly and report any [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality