Food & beverage attendant | ama bar & grill - poolside | casual
Wailea-MakenaAccor
...as it adheres DOH guidelines and procedures Ensure the proper set up and break down of all side stations in the venueSchedule: Due to the nature of the hospitality industry, employees are required to work varying schedules, including weekends and holidays, to accommodate the business and demands of the hotel. [...]
Category Restaurant, Catering & Hospitality