Chef de partie | pastry
SydneyAccor
...a rotating roster including weekends & public holidays. A genuine passion for gastronomy. Working understanding of food safety standards and HACCP. Ability to work under pressure and meet tight deadlines. Additional InformationIf you share our passion for hospitality, service excellence, innovation and drive, we would love to [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality