Chef de partie - indian curry
BengaluruAccor
...the workplace and storage areas remain clean and tidy, and the safety of consumable goods by always respecting HACCP regulations Respects the instructions and safety guidelines for the equipment (s)he uses Applies the hotel's security regulations (in case of fire etc) Respects the hotel's commitments to the "Environment [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality