Chef de cuisine (banquet)
BakuAccor
...work areas, tools, and equipment Adhere to kitchen policies, procedures, and service standards Follow all hygiene and safety policies when handling food and beverages Commit to high service quality, discretion, and integrity Maintain a professional attitude, smile, and composure at all times Follow ergonomic and safety [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality