Commis-i (indian)
BengaluruAccor
...the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them Be well versed in hotel fire & life safety/emergency procedures Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP) Attend all briefings, meetings and trainings as [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality