Accor jobs - Culinary jobs in Down | MyJobsCatalog.com

Food & beverage manager - fairmont the red sea

UmlujAccor

...service recovery. Collaborate with culinary and marketing teams to create unique dining concepts and seasonal offerings. Develop, monitor, and manage departmental budgets, forecasts, and cost controls, to assist the Cluster Director of F&B. Monitor inventory, procurement, and wastage to optimize profitability. Champion [...]

Job Type: Full-time
Category Management & Consulting

30+ days ago in Accor

Bars manager - raffles the red sea

UmlujAccor

...Ensure seamless coordination with Culinary, Events, and Front Office teams to enhance guest experiences across all touchpoints. Maintain hygiene, safety, and service standards in line with Raffles and Accor policies. Elevate beverage service to an art form, curating signature mocktails and sensory journeys that express the [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Bars manager - fairmont the red sea

UmlujAccor

...Ensure seamless coordination with Culinary, Events, and Front Office teams to enhance guest experiences across all touchpoints. Maintain hygiene, safety, and service standards in line with Fairmont and Accor policies. Elevate beverage service to an art form, curating signature mocktails and sensory journeys that express the [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Food & beverage manager - raffles the red sea

UmlujAccor

...service recovery. Collaborate with culinary and marketing teams to create unique dining concepts and seasonal offerings. Develop, monitor, and manage departmental budgets, forecasts, and cost controls, to assist the Cluster Director of F&B. Monitor inventory, procurement, and wastage to optimize profitability. Champion [...]

Job Type: Full-time
Category Management & Consulting

30+ days ago in Accor

Cluster executive pastry chef - raffles & fairmont the red sea

UmlujAccor

...distinct brand identities and culinary philosophies of each property while maintaining the highest standards of excellence, creativity, and consistency. The role involves strategic menu development, team leadership, quality assurance, and collaboration across multiple outlets and banqueting operations. Key Roles & [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Toro latin restaurant - cook 1

ScottsdaleAccor

...ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team at the Fairmont Scottsdale Princess. Consistently offer professional, friendly and proactive guest service while supporting fellow colleagues Prepare and service all food items for a la [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Banquets commis (prep cook)

Los AngelesAccor

...forefront of our guests’ culinary experience. Our Chefs are passionate about developing innovative, focused, and thoughtful individuals that will use a guest-focused approach in all applications of their job functions, from planning service during pre-shift meetings and accommodating spur-of-the-moment requests, to all steps [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Eam rooms

Phu QuocAccor

...luxurious stays, inclusive of culinary delights from around the globe, live entertainment, daily sports, and fitness activities, sensorial spa and wellness journeys and fun-filled kids and teens activities. Each Rixos property presents a unique experience inspired by local culture, global influences, and our Turkish heritage, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality / Sector Administration and Secretariat

30+ days ago in Accor

Public area attendant

Baie Ste AnneAccor

...they are art museums, culinary hubs with renowned chefs, and pioneers in next-gen wellness experiences. We prioritize cultural and natural heritage preservation, employing experts within our properties. At Raffles, guests transform into friends and eventually become family. It's a place to celebrate, explore, exchange ideas, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Commis 1 - south indian

BengaluruAccor

...Diploma or Certificate in Culinary Arts / Hotel Management from a recognized institute. Experience: 2–3 years of experience in South Indian cuisine (in a hotel or restaurant setup). Additional InformationYour team and working environment: In 1-2 sentences, introduce the team, property or office environment in a way that [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Culinary jobs in Down at Accor 691 -700 of 768 (0.001s)

Food & beverage manager - fairmont the red sea

Bars manager - raffles the red sea

Bars manager - fairmont the red sea

Food & beverage manager - raffles the red sea

Cluster executive pastry chef - raffles & fairmont the red sea

Toro latin restaurant - cook 1

Banquets commis (prep cook)

Eam rooms

Public area attendant

Commis 1 - south indian

Related Jobs

Culinary jobs in Down at Accor 691 -700 of 768 (0.001s)

Food & beverage manager - fairmont the red sea

Bars manager - raffles the red sea

Bars manager - fairmont the red sea

Food & beverage manager - raffles the red sea

Cluster executive pastry chef - raffles & fairmont the red sea

Toro latin restaurant - cook 1

Banquets commis (prep cook)

Eam rooms

Public area attendant

Commis 1 - south indian

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