Executive chef
Vung TauAccor
...view.” Job Description•Lead the culinary team - inspire, coach and elevate team of passionate kitchen Heartists .•Innovate seasonal menus that reflect the Mercure charm•Drive culinary experience ,brand alignment, HACCP- Hygiene and safety compliance .•Responsible for Food cost, yield management & [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality