Culinary cross jobs in Down at Accor 221 -230 of 812 (0.001s)

Sous chef

VancouverAccor

...will support a passionate culinary brigade dedicated to crafting exceptional dining experiences across ARC Restaurant and Lounge, In-Room Dining and Banquet operations. You will play a key role in upholding our culinary standards, mentoring junior team members, and ensuring consistency in quality, presentation, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Greek chef (expat)

New AlameinAccor

...identified by the Executive Culinary Chef. 2.11 Control the current status of raw foods and provisions as well as the way that excess food is used, prevent food from spoiling, use excess food in an efficient manner, and control the portions of food. 2.12 Is responsible for preparing standard recipes for all foods produced in [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Food and beverage manager

BroadbeachAccor

...partners to strengthen our culinary identity. QualificationsWhat You Will Bring Proven experience as a Food & Beverage Manager, Operations Manager or Senior Outlet Manager in a luxury hotel or premium hospitality environment. Strong understanding of multi-outlet operations, banquets and high-volume service. A natural leadership [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Director of food and beverage

BroadbeachAccor

...curate experiences that blend culinary creativity with French Zest and local spirit.From our signature restaurant and bars to banquets, in-room dining, and our gaming lounge, you will lead with purpose, passion, and precision.Key Responsibilities Lead and inspire the entire Food and Beverage division, crafting bespoke guest [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

13 days ago in Accor

Sous chef

BirminghamAccor

...a high standard of culinary services offered to guests in our cluster operation of 2 restaurants - Novotel & Ibis - Birmingham Airport.Duties Hands on management of the restaurant, room service, and conference food service operations on a day to day basis. Meet and where possible exceed customer and guest expectations, enabling [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

14 days ago in Accor

Commis i

Dibba Al-FujairahAccor

...a basic understanding of culinary skills, striving to learn more ways to improve skills and cooking techniques Observe conditions of all physical facilities and equipment in the culinary operation. Report anything substandard to the senior team and/or engineering department for corrections and improvements. [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

14 days ago in Accor

Banquet - lead cook

ScottsdaleAccor

...the scenes with our Culinary team’s commitment to safe, efficient operations and exceptional cuisine. As a Lead Cook, the care you devote to all aspects of food preparation will result in the creation of truly spectacular fare. Consistently offer professional, friendly and proactive guest service while supporting fellow [...]

Job Type: Part-time
Category Restaurant, Catering & Hospitality

14 days ago in Accor

Executive chef

New OrleansAccor

...supervising all Chefs and culinary team in all phases of food production. Objectives/ Accountabilities: Comply at all times with Fairmont standards and regulations to encourage safe and efficient hotel operations Consistently offers professional, engaging and friendly service Lead an outstanding culinary team [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

14 days ago in Accor

Executive chef

Central JakartaAccor

...managing food production & culinary operations in a midscale hotels Excellent reading, writing and oral proficiency in English language Strong leadership, interpersonal and training skills Good communication and customer contact skills Results and service oriented with an eye for details [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

14 days ago in Accor

Commis chef - pastry

AucklandAccor

...and stay up-to-date with culinary trends Create and prepare desserts/pastries for the kitchen team Qualifications Must be able to work in a rotating roster Experience in working as a pastry chef Experience in a similar role A team-oriented mindset and strong communication skills. Hospitality Certifications are preferred but [...]

Job Type: Part-time
Category Restaurant, Catering & Hospitality

14 days ago in Accor

Culinary cross jobs in Down at Accor 221 -230 of 812 (0.001s)

Sous chef

Greek chef (expat)

Food and beverage manager

Director of food and beverage

Sous chef

Commis i

Banquet - lead cook

Executive chef

Executive chef

Commis chef - pastry

Receive the latest job by email