Sous chef - restaurant
BostonAccor
...presentation, and pricing. Coach, counsel, and mentor assistant chefs and cooks Conduct periodic sanitation meetings Attend F& B meeting, safety meeting, and hotel staff meeting in lieu of the Executive Chef Issue portion control foods to outlets. Cut meat, poultry, and seafood according to business demand Qualifications [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality