Cooking jobs in Down at Accor 221 -230 of 294 (0.000s)

Chef de partie | pastry

SydneyAccor

...standards, preparation, presentation and cooking techniques meet Sofitel Brand Standard and are maintained at that level. Ensuring the highest possible standard of hygiene is practiced and maintain to meet Work Health & Safety regulations and HACCP food preparation guidelines. Accountable for the cleanliness and maintenance of [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Cdp western cuisine

Central JakartaAccor

Company DescriptionIn the heart of Thamrin CBD stands a vibrant city hotel, Pullman Jakarta Indonesia. Experience our 427 luxury rooms with In-Room Playground. Let our Sana Sini and Kahyangan restaurants satisfy your cravings with worldwide cuisines. Enjoy the bar that the city needs at The Back Room, chocolate fair at Le Chocolat Lounge and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Demichef de partie neni (m/f/d)

BerlinAccor

...enjoy picking up the cooking spoon and always have your post under control You train trainees and new employees QualificationsYour personality counts more than your CV ... You have completed an apprenticeship as a chef and have already gained some professional experience You are enthusiastic about live cooking, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Demi chef | club millesime

SydneyAccor

...Knowledge of all basic cooking methods including preparation of meats, seafood, starch, fruits and vegetables, desserts. Preparing, cooking, and plating outlet or banquet menu items according to established recipes cards and Sofitel F&B Brand standards. Report maintenance, hygiene and hazard issues. Awareness [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef de partie - on board

RomeAccor

...and ensure the preparation, cooking, and presentation of dishes to the highest quality in a unique and dynamic train environment. Food Preparation: Execute precise and consistent food preparation, cooking, and plating according to the menu specifications and standards set by the Head Chef, adapting to the [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Apprentice – culinary (kitchen trainee)

BengaluruAccor

...etc.). Learn and practice cooking techniques as instructed by senior chefs. Plate dishes according to restaurant standards under supervision.Operational Tasks Ensure cleanliness of workstations, utensils, and equipment at all times. Maintain stock levels by assisting in receiving, storing, and rotating food items. Follow recipe [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Commis ii

UdaipurAccor

...them. Master all basic cooking methods like cutting ingredients and preparing daily mis-en-place for the assigned station. Prepare food items as per standard recipe cards whilst maintaining portion control and minimizing wastage. Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP) [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Chef de partie - western

AhmedabadAccor

Company Description"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Sous chef banquet

BogorAccor

...in banquet operations, large-volume cooking, and event-based menu execution. Excellent leadership, communication, and team management skills. Strong knowledge of food safety, HACCP, and kitchen operational standards. Creative approach to menu planning and food presentation. Ability to work under pressure and manage multiple [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Demi chef de partie

UdaipurAccor

...in the preparation and cooking of dishes according to menu specifications and quality standards Ensure proper mise en place for your station before service begins Collaborate with other kitchen staff to maintain efficient workflow and timely food delivery Monitor and maintain proper food storage, rotation, and labeling to [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor