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      1. Home
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      4. Accor Jobs

      Cooking dublin jobs in Down at Accor 41 -50 of 304 (0.000s)

      Second cook (april to october)

      JasperAccor

      Company DescriptionExperience luxury, adventure, and the great outdoors at Fairmont Jasper Park Lodge; where the stunning Canadian Rockies are your backyard. Take your career to new heights while surrounded by breathtaking landscapes, world-class hospitality, and endless opportunities to explore. This is more than just a job, it’s a chance to [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      3 days ago in Accor

      Chef de cuisine

      CádizAccor

      ...that go beyond just cooking. Their role involves ensuring that every aspect related to gastronomy is of the highest quality, maintaining a high level of service and creativity.ResponsibilitiesMenu Design and Planning Create exclusive menus: Develop innovative and sophisticated menus that reflect the identity of the hotel, [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      3 days ago in Accor

      Cook – airport lounge kitchen | stable work + travel perks

      MascotAccor

      Company DescriptionAt Accor our goal is that every person feels welcome and feels valued. We ensure that everyone can come as they are, and feel like they belong. As one big team, we know that only together can we do amazing things! The world is more welcoming when we’re connected heart to heart. How do we do it? We care, we dare, we place [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      3 days ago in Accor

      En - cook m/f/x

      SyvotaAccor

      ...Additional Information Passion for cooking and culinary excellence Attention to detail and commitment to quality Clean, organized, and disciplined work habits Positive attitude and willingness to learn Reliability and professionalism [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      3 days ago in Accor

      Demichef de partie (vice cuoco capo partita) f/m/x

      RomeAccor

      Company DescriptionAbout Orient ExpressArtisan of travel since 1883, Orient Express sublimates the art of travel with its luxury trains, hotels, and sailing yachts. The brand has just launched its first hotel, Orient Express La Minerva, in Rome – which will be followed by Orient Express Venezia at Palazzo Donà Giovannelli in 2026. The [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      3 days ago in Accor

      Commis

      Ras AbrouqAccor

      ...Assist in preparing and cooking an array of dishes under the supervision of senior chefs, following standard recipes and presentation guidelines. Ensure proper measurement, preparation, and storage of ingredients, reporting any spoilage or shortages. Maintain cleanliness and organisation of workstations, kitchen equipment, and [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      3 days ago in Accor

      Teppanyaki chef

      DohaAccor

      ...Excellence – Master Japanese cooking techniques, knife skills, and Teppan grill artistry Prepare premium dishes with precision, flair, and fine‑dining presentation standards Work with high‑quality ingredients: seafood, meats, and seasonal produce Guest Experience – Deliver interactive cooking [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      3 days ago in Accor

      Commis ii

      Abu DhabiAccor

      Company Description"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      4 days ago in Accor

      Demi chef de partie

      DubaiAccor

      ...mise en place, and cooking under the guidance of the Chef de Partie.Cooking: Execute cooking tasks as assigned, ensuring that dishes are prepared according to the recipes and the hotel's quality standards.Station Management: Maintain and organize the assigned section of the kitchen, ensuring [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      4 days ago in Accor

      Commis 2

      New DelhiAccor

      ...them Master all basic cooking methods like cutting of ingredients and preparing daily mis-en-place for the assigned station Prepare food items as per standard recipe cards whilst maintaining portion control and minimizing wastage Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP) [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      4 days ago in Accor
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