Cook tower jobs in Down at Accor 291 -300 of 363 (0.001s)

Banquet cook ii

San DiegoAccor

...degree of cleanliness throughout cooking area. Prepare food of consistent quality following Fairmont Grand Del Mar standards. Date all food containers and rotate per Standard Operating Procedures (SOP). Practice safety standards at all times. Cook orders as requested, including special requests. Start food [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Assistant pastry ii

San FranciscoAccor

...and tests food being cooked by tasting, smelling, and piercing with fork to determine that it is cooked and up to quality standards. Peels, cuts and slices fruits to prepare them for use according to recipe. Maintains working area in clean and sanitary fashion. [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Commi i

NashikAccor

...food preparation and basic cooking tasks. Follow recipes, portion controls, and presentation standards. Maintain cleanliness and hygiene of workstation according to food safety guidelines. Chop, peel, and prepare ingredients as directed. Store food items properly and check stock for freshness and inventory levels. Assist in [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Executive chef

St. LouisAccor

...are as important as cooking ability and palate. In the oversight of a kitchen that is always evolving, the EC tweaks as necessary, implementing efficiencies wherever possible. The menu of a 21c signature restaurant is a work in progress, rooted in strong signature dishes based on market, regional and seasonal ingredients and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Breakfast chef (chef de partie)

QueenstownAccor

...kitchen areas. Prepare and cook dishes with precision, urgency, and consistency, following recipes and quality standards. Uphold food safety and hygiene standards in all food handling, preparation, and storage. Maintain a clean and organised work environment that meets all health and safety regulations. Monitor stock levels, [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Pantry cook

CarolinaAccor

...El San Juan Pantry Cook is responsible for maintaining and setting up food production and quality control of all meat, fish, poultry, sauces, stocks, seasoning and all other food items prepared in the different kitchen stations. Assist cooks in the preparation of all items for the food and beverage outlets and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Cook i, pastry (full time)

Kohala CoastAccor

...Perform a variety of cooking techniques to include poaching, proper blanching procedures, roast, stir fry, deep fry, bake, boil, simmer flat top, grill and in bulk preparation sauté and grill. Expedite (Expo) between waitstaff and kitchen to prioritize orders and assist in final dish preparation, ensuring accuracy and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Kitchen porter

LondonAccor

...dishes in line with cooking instructions and supervisor's instructions Adapts work to fluctuations in level of activity, to special events and particular guests Helps receive deliveries and tidies food items according to storage guidelines Is responsible for the high standard of dishes prepared Management and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Commis

ChennaiAccor

...Support senior chefs in cooking and plating various Asian cuisine specialties Maintain a clean and organized workstation, adhering to food safety and hygiene standards Operate and maintain kitchen equipment properly Collaborate with kitchen staff to ensure smooth workflow during service Learn and apply various Asian [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor

Commis ii

DubaiAccor

...them. Master all basic cooking methods like cutting ingredients and preparing daily mis-en-place for the assigned station. Prepare food items as per standard recipe cards whilst maintaining portion control and minimizing wastage. Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP) [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

30+ days ago in Accor