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      Control tower jobs in Down at Accor 231 -240 of 1563 (0.002s)

      Chef de partie - hot kitchen

      Abu DhabiAccor

      ...observing the correct portion control procedures at all times. To make up mise-en-place for service and for the following session according to standard recipes and levels. Supervise and support junior kitchen staff. Ensure all food preparation meets health, safety, and hygiene regulations To be able to check the quantity and [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      6 days ago in Accor

      Chef de partie | pastry

      SydneyAccor

      ...minimum wastage, having stock control procedures implemented and maintained. Keeping all work areas clean and tidy and assist with the implementation and maintenance of Sofitel Standards, recipes HACCP program to ensure the high standards of cleanliness and organisation within the pastry kitchen and related outlets. Ensure all [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      6 days ago in Accor

      Commis

      BengaluruAccor

      ...recipe cards, maintaining portion control and minimising wastage. Apply necessary precautions regarding food safety and hygiene standards (HACCP). Clean and maintain all equipment within the food production area. Cooperate with staff in each section as assigned by the Executive Chef. Ensure the proper use of equipment and [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      6 days ago in Accor

      Valet / femme de chambre cdi (h/f)

      Le TouquetAccor

      Description de l'entrepriseLe resort Thalassa Sea & Spa Le Touquet incarne les valeurs de la marque Thalassa Sea & Spa, offrant à nos clients une expérience inoubliable alliant détente, confort et gastronomie.Le site offre le choix entre une expérience hôtelière de qualité 3 étoiles avec notre établissement Ibis, qui propose 91 chambres [...]

      Job Type: Full-time

      6 days ago in Accor

      Full time sous chef

      BraddonAccor

      ...Point regulations; Implement cost control measures, showcase diverse culinary techniques, and foster a learning-oriented work environment to enhance quality. Qualifications Culinary expertise with relevant trade qualifications; Minimum of 2 years' hands-on experience in hotel culinary settings as a sous chef; Exceptional [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      7 days ago in Accor

      Chef de partie

      JaipurAccor

      ...health, security and loss control policies and procedures and Government legislation are adhered to [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      7 days ago in Accor

      Sous chef

      LondonAccor

      ...Executive Head Chef in controlling and analysing, on an on-going basis, the following:a) Quality levels of production and presentation including employee cafeteria                        b) Guest satisfaction                        c Operating/payroll/food [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      7 days ago in Accor

      Chef de rang (h/f) - restaurant - saison 2026

      QuiberonAccor

      Description de l'entrepriseVous souhaitez développer vos connaissances et vos compétences ? Rejoignez notre groupe hôtelier et dépassez vos attentes et celles de nos clients. Nous vous encouragerons à innover pour améliorer l’expérience de notre clientèle, tout en vous perfectionnant dans votre métier. En nous aidant à réinventer [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      7 days ago in Accor

      Commis 1

      BengaluruAccor

      ...cards whilst maintaining portion control and minimizing wastage Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP) Clean and maintain all equipment within the food production area Promptly report any hazards, unsafe working conditions or equipment which requires repair or maintenance [...]

      Job Type: Full-time
      Category Restaurant, Catering & Hospitality

      7 days ago in Accor

      Club millesime food and beverage team leader

      SydneyAccor

      ...hygiene; maintenance and pest control; operating equipment and inventory and fire precautions and safety. Assist and represent the Club Manager when he/she is unavailable by being the face of Club Millesime and resolving guest complaints effectively and in a timely manner. Provide for guests an experience and environment they [...]

      Job Type: Full-time
      Category Management & Consulting

      7 days ago in Accor
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