Control hospital jobs in Down at Accor 81 -90 of 1462 (0.001s)

Chief steward

Phu QuocAccor

...equipment management, and cost control in line with Rixos brand standards, Vietnamese regulations and international food safety requirements.This is a hands-on leadership role — visible on the floor, firm on standards and sharp on numbers. Key ResponsibilitiesOperational Leadership Lead and manage the stewarding department [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

3 days ago in Accor

Chef pâtissier (f/m/x)

VeniceAccor

...relationships, and food cost controls to align with financial and sustainability goals. Create and maintain effective staff rotas to meet business needs while balancing efficiency and excellence. Mentor and develop junior chefs, fostering craftsmanship, creativity, and continuous learning. Represent the pastry kitchen [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

3 days ago in Accor

Demi chef de partie (f/m/x)

VeniceAccor

...Sous Chef. Collabora al controllo delle scorte, alla gestione dell’inventario e alle richieste giornaliere, contribuendo al controllo dei costi e agli obiettivi di sostenibilità. Garantisce l’uso corretto delle attrezzature di cucina, mantenendole in buone condizioni e segnalando tempestivamente eventuali [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

3 days ago in Accor

Stage économat (h/f/x)

ParisAccor

Description de l'entrepriseStagiaire économat (H/F/X) Sofitel Paris Le Faubourg, 75008 ParisRejoignez un groupe où vous pouvez être vous-même et que vous aimez. Notre communauté hôtelière vous aidera à réaliser votre véritable potentiel. Vous ferez partie d’une équipe où tout membre est reconnu à sa juste valeur. Vous serez [...]

Job Type: Full-time

3 days ago in Accor

Stewarding supervisor

ManamaAccor

...in good working condition Control inventory of stewarding supplies and minimize breakage and wastage Qualifications Previous experience as a Stewarding Supervisor or senior steward in a hotel or hospitality environment Strong knowledge of hygiene, sanitation, and food safety standards Good leadership, communication, and [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

3 days ago in Accor

Bar manager

ParosAccor

...Oversee stock management, inventory control, ordering, breakage monitoring, and cost control. Maintain high standards of cleanliness, organization, and equipment maintenance in collaboration with Hygiene, Housekeeping, Engineering, and Stewarding. Handle guest feedback and complaints with confidence, [...]

Job Type: Full-time
Category Fashion & Arts

3 days ago in Accor

Commis

ParosAccor

...waste reduction, and cost control. Assist with basic cleaning duties, ensuring all workstations and equipment are sanitized. Follow instructions and recommendations from immediate Superiors to complete daily tasks. Contribute to the ongoing development of culinary knowledge and skills to support high-quality meal production. [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

3 days ago in Accor

Maître d'hôtel / leader restauration (h/f/x)

ParisAccor

Description de l'entrepriseLe Novotel Paris Porte de Versailles recrute !Viens partager ta joie de vivre avec nous !Notre hôtel récent dispose de 245 chambres toutes équipées au design novateur, d’un restaurant et café Rosé, aux airs de Provence, ainsi que de 3 espaces de meetings aux couleurs volcaniques. Le must ? Notre auberge [...]

Job Type: Full-time
Category Fashion & Arts

3 days ago in Accor

Chef de partie

DarwinAccor

...hotel standards and cost control. Supervise the kitchen team when Head and Sous Chefs are absent, delegating duties to ensure service excellence. Maintain high standards of cleanliness, stock control, and food safety across your section. Qualifications Previous experience in a similar role within a hotel or [...]

Job Type: Full-time
Category Restaurant, Catering & Hospitality

3 days ago in Accor

Chef de partie – sushi specialist ( part time)

OttawaAccor

...storage, handling, and cross-contamination control. Follow all sanitation procedures, safe cutting practices, and lifting techniques. Know the locations of fire exits, extinguishers, pull stations, WHMIS sheets, and first aid kits. Demonstrate knowledge of food temperature danger zones and proper sushi rice/seafood [...]

Job Type: Part-time
Category Restaurant, Catering & Hospitality

3 days ago in Accor

Control hospital jobs in Down at Accor 81 -90 of 1462 (0.001s)

Chief steward

Chef pâtissier (f/m/x)

Demi chef de partie (f/m/x)

Stage économat (h/f/x)

Stewarding supervisor

Bar manager

Commis

Maître d'hôtel / leader restauration (h/f/x)

Chef de partie

Chef de partie – sushi specialist ( part time)

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