Chef de partie - indian curry
BengaluruAccor
...waste etc). Practice strict control on food portioning and wastage, thereby ensuring gross food profitability Qualifications Must have Diploma / Degree in Culinary related courses Minimum of 4 years of experience, with 1 year experience in similar role. Ability to work collaboratively with the kitchen team and manage a team [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality