Commis chef
Rowland FlatAccor
...to health, safety, and compliance, with a solid grasp of HACCP management Ensure accuracy, consistency, and efficiency in preparing food items Receive ongoing training and guidance from senior chefs Handle a range of kitchen tasks, from dishwashing to crafting delectable dishes QualificationsYour experience and skills [...]
Job Type: Part-time
Category Restaurant, Catering & Hospitality