Receiver / food & beverage cost control supervisor $22/hr
PhiladelphiaAccor
...Partner with the Executive Chef and Director of F&B to optimize menu engineering, portion control, and waste reduction initiatives. • Assist with audits and ensure full compliance with Accor Internal Controls and financial procedures. • Safely operate equipment including pallet jacks, when necessary, to move or organize [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality