Sous chef
SouthamptonAccor
...Collaborate with Food & Beverage, Stewarding, Procurement, Banquets, and Events teams to ensure seamless service execution. Respond promptly and professionally to guest concerns and feedback. Maintain discretion and professionalism during all guest-facing or stakeholder interactions.Other Responsibilities Support culinary [...]
Job Type: Full-time
Category Restaurant, Catering & Hospitality